Travel Diary Cooking With Kurma > Travel Diary
My Travel Diary has expanded.
Visit Kurma's Travel Weblog (Blog) Entries updated daily.
Or scroll down here to read about Kurma's past adventures.
South American Culinary Tour July-August 2003
Part One: Transit in Santiago, Chile Part Two: La Paz, Bolivia Part Three: Cochabamba, Bolivia Part Four: São José do Rio Prêto, Brazil Part Five: São Paulo, Brazil Part Six: Pindamonhangaba, Brazil Part Seven: Buenos Aires, Argentina Part Eight: Santiago, Chile
Cooking it Up in London, Dublin & Belfast June 2005
On The Road Again Back To My Roots At Home in Hertfordshire Summer Solstice Calm Before the Culinary Storm "We're Havin' a Heatwave..." A New Window of Opportunity In Dublin, Fair City Careful with that Paddle, Eugene A Day in the Kitchen Cead Mile Fa¡ilte (One Hundred Thousand Welcomes) Over the Border A Class Act Farewell Inishrath A Day in Belfast On the Train Back to Dublin Last Tango in Dublin Far Out, Brussels Sprout
Belgian Cookery Tour, Chateau de Petite-Somme, July 2005 Part One: Highway Meditations Part Two: A Virtual Guided Tour of Radhadesh Part Three: Fun and Games at the Chateau de Petite-Somme Part Four: The History of Chateau de Petite-Somme Part Five: "On a Wing and a Prayer" Part Six: Thyme - the Great Healer Part Seven: Good Vibrations Part Eight: Cooking & Fine Dining in the Company of Friends Part Nine: Onwards and Upwards Part Ten: Oh, Before I Forget...
London, July 2005 Part One: Touchdown London Part Two: More Media Encounters Part Three: Out and About in England Part Four: Laying Low in Hertsmere Part Five: On Terrorism... Part Six: A Walk Down Memory Lane Part Seven: Lunch for 200 Part Eight: Brief Tour of Aldenham Part Nine: A Bit More of a Wander Around Part Ten: "This is Hertfordshire" Part Eleven: London Rathayatra Festival Approaches Part Twelve: Rathayatra Takes London by Surprise Part Thirteen: History of Bhaktivedanta Manor Part Fourteen: The Last Few Laps Part Fifteen: Read All About It Part Sixteen: Middlesex Meandering Part Seventeen: Good Morning Soho Part Eighteen: Almost At the Finishing Post Part Nineteen: Goodnight London, and Farewell
Polish 'Festival of India' Baltic Tour, July 2006 Part One: One Hour in Warsaw Part Two: On the Road in Poland Part Three: Calm before the Storm Part Four: Festiwal Indii - Ustronie Morskie Day 1 Part Five: Behind the Scenes Part Six: Festiwal Indii - Ustronie Morskie Day 2 Part Seven: Cherry Season Part Eight: Festiwal Indii - Ustronie Morskie Day 3 Part Nine: Off to Kolobrzeg Part Ten: Kolobrzeg Day 1 - Wielki Ekstaza! Part Eleven: Kolobrzeg Day 2 - The Fun Continues Part Twelve: Kolobrzeg Day 3 - The Finale Part Thirteen: Fruit Break Part Fourteen: Mrzezyno - Another Opening, Another Show Part Fifteen: Fun by the Sea Part Sixteen: Baltic Bliss Part Seventeen: Bye Bye Baltic Part Eighteen: Intercity Express
Into Africa, July-August 2006
Part One: Into Africa Part Two: Touchdown Durban Part Three: Full Speed Ahead Part Four: I'm Not Complaining Part Five: Focaccia Comin' At Ya Part Six: Durban Cooking Day # 3 Part Seven: Not Hard to Swallow Part Eight: Good Morning Sunshine, the Earth Says Hello Part Nine: Savouries and Chutneys Workshop Part Ten: The Vegetable that Ate Durban Part Eleven: Exclusive Books Part Twelve: By the Time I Get to Phoenix... Part Thirteen: Bookshop Bliss Part Fourteen: Phoenix Temple, Jungle Drums, Roti Aunts, and Water Frogs Part Fifteen: Farewell Durban, Hello Jo'Burg Part Sixteen: Thatched & Dispatched Part Seventen: Chilling in Midrand Part Eighteen: The International Hotel School Cooking Marathon Part Nineteen: In Search of the Big Five Part Twenty: Team Jo'Burg Part Twenty One: My Day at Kruger - Four Out of Five Ain't Bad Part Twenty Two: Weathering the Storm Ahead
Slovenia, Turkey & Croatia, July-August 2006
Part One: Back to Europe? Part Two: One of Our Blogs are Down Part Three: Welcome to Slovenia Part Four: Terrorist Attack Update Part Five: Back in the Groove Part Six: Relish! Part Seven: Out and About in Ljubljana Part Eight: Holy Food and a Trip to Lake Bled Part Nine: A Visit to Turkey Part Ten: Welcome to Istanbul Part Eleven: Bunkered in Bakirkoy Part Twelve: Barisa Rock Part Thirteen: Gozleme, Locum, Simit and a Good Lie Down Part Fourteen: Zanussi Mutfak Sanatlari Akademisi Part Fifteen: ZZZagreb Part Sixteen: Getting Very Near the End
A Trip to Greece, January 2007
Part One: Cable Guy Part Two: Of Empires Past Part Three: Greek Sweets, and the Birth of a Recipe Part Four: Looking for Hórta Part Five: What is That Taste? Part Six: The Many Faces of Halva Part Seven: Omonia Part Eight: Mahlepi Revisited Part Nine: Tiropitakia Part Ten: The Sanctuary of Poseidon Part Eleven: A Day at Mount Elikon
India Pilgrimage, November 2007 Part One: Our Journey Begins Part Two: In Safe Hands Part Three: A Fond Farewell Part Four: Blessings from Sri Mayapur - The Passing Away of Nirguna Part Five: The Dirt on Mother Ganges Part Six: South Indian Breakfast Part Seven: A Trip to Navadvip (scroll down) Part Eight: Last Day in Sri Mayapur Part Nine: Here's Some I Prepared Earlier (scroll down) Part Ten: A Week in Puri, Part One Part Eleven: A Week in Puri, Part Two
