Classes – Around the World, Around Australia

Classes – Around the World, Around Australia

Cooking With Kurma > Classes > Cooking Schools

For the past thirty years Kurma Dasa has been teaching vegetarian cooking both here in Australia and overseas at schools in Warsaw, Polish Baltic Sea Coast, Jakarta, Delhi, Mayapur, Vrindavan, Zurich, Durban, Johannesburg, Hong Kong, Copenhagen, Stockholm, London, Ljubljana, Istanbul, Brussels, Dublin, Milan, La Paz, Santiago de Chile, Sao Paolo, Buenos Aires, Moscow, Perm, Sochi, Nizhny Novgorod, and Frankfurt.

Newcastle Home Chef Cookery School



Kurma has also taught at over 30 schools and colleges around Australia:

Victoria
– The Essential Ingredient, Prahran
– William Angliss College, Melbourne
– Holmesglen TAFE, Moorabbin

New South Wales
– 
“The Company Farm”, Wauchope NSW
– “He Cooks” Cooking School, Sydney
– “Lets Cook!” BBQ School, Sydney
– ‘Food Stuff’, Mona Vale, Sydney
– The Retreat at Froog-Moore Park, Tamworth, NSW
– ‘Duck Under the Table’, Wingham, NSW

ACT
– Cooking Co-ordinates, Belconnen
– Canberra Institute of Technology, CIT

South Australia
– Rosa Matto Cooking School, Goodwood 
– Outdoors on Parade, Norwood
– Thorn Park Country House, Sevenhill
– The Sticky Rice Cooking School

Tasmania
– Drysdale TAFE Hobart
– 
Drysdale TAFE Launceston

Queensland
– The Spirit House, Yandina, near Noosa
– Govinda’s Restaurant, Brisbane
– Mondo Organics, Brisbane
– Fountainhead Organic Retreat, Maleny
– Black Pearl Epicure, Brisbane
– Krishna’s Cafe, Maroochydore
– Krishna’s Cafe, Eumundi
– Essential Ingredient, Brisbane

Western Australia
– Challenger TAFE, Perth
– Swan TAFE, Perth
– West Coast College of TAFE, Perth
– Mullalyup Farm Lodge, Mullalyup
– UWA Extension Summer School, Perth
– 
Upper Crust Cooking School, Perth
– Albany Summer School, Albany
– Aspenz in the Kitchen, Bunbury
– Aspenz in the Kitchen, Margaret River



Life and Travel

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