Why no Garlic or Onion, Kurma?

Why no garlic or onion? Between my cookery classes and my daily mail, that’s the question I hear again and again.

alliums:

If you’re a seasoned Kurma Bloggee, you’ll know my answer.

But if you’re a new kid on the Kurma Blog Block, and you’d like to know what drives me to give up eating onions (the world’s number one most-consumed vegetable) and its pungent cousins, please take a few minutes to read this.

Posted by Kurma on 8/1/10; 11:34:03 AM

Life and Travel

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