My Day at Wingham

My Saturday class at Wingham, near Taree on the New South Wales Mid North Coast, went very well.

Cookery School and Guesthouse manager Annette Greenhalgh was the ever-gracious host.

The attendees (mostly local residents of the Manning Valley area, but some from as far as Port Macquarie) especially enjoyed the hands-on component of the class.

poories are puffin':

Andrew, who helped me make the dough for the puffed crispy fried poori breads (cooking above) wrote to me yesterday:

“Thanks for a great class yesterday Kurma. The food was both wonderful and inspirational. Food for thought as well. Have a great trip away and I`ll look forward to your next visit to Wingham. Thanks, Andrew”

I’ll be back!
Posted by Kurma on 29/5/06; 6:08:52 AM

Life and Travel

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