|I’m in Istanbul for a few days, on the invitation of ZMSA (Zanussi Muftak Sanatlari Akademisi), the Turkish Ministry of National Education’s prestigious Culinary Arts Academy.
The Academy offers a vast selection of fascinating courses, including some that sound quite intriguing, like Turkish Desserts, Classical Turkish Cuisine, Jewish Cuisine of Istanbul, Thai Vegetable and Fruit Carving Techniques, and even Ancient Cuisines of Sumeria, Assyria and Babylon.
Add ‘Vegetarian Cookery with Kurma’ to that list. I’ll be presenting two morning classes to groups of 24, and doing a bit of sight-seeing.
Posted by Kurma on 24/8/06; 6:49:31 PM