Archives 2011

Blog Archives, December 2011
Kitchen Still Life
Kurma’s Lemon-scented Herbed ‘n’ Chunky Oven Fries
Garden Mysteries: Purple Beans, Choko, and the Struggle for Existence
Dindins at Chez Kurma – Pizza and Pie
Don’t Mess with Baby Krishna
Gita Jayanti
Mushrooms
Food Yoga
Move Over Gideon
Connection between Canned Foods and Cancer

Join Kurma for Cookery Classes 2012
Happy Birthday Cupcakes
Disbelief as Russia Plans to Ban the Bhagavad-gita
Pineapple Chutney

Does Australia Lead the World in Hare Krishna Restaurants?
108-Course Feast Menu from Yamuna Devi
Yamuna’s Table
Lord Krishna’s Cuisine
Yamuna Devi Passes Away
Remembering Yamuna – Butter-soft Eggplant Wedges (Bhona Baigan Bhaji)

 

Blog Archives, November 2011
Simply Wonderfuls
Fresh Mango Chutney
Deep-Fried Stuffed Hot Green Chilies (Hari Mirchi Bhaji)

Tomato Paste vs Tomato Puree
De-forestation – Another Unfortunate Downside
Green Curry of Vegetables & Fried Tofu

Wonderful Fenugreek
Lakshmi’s Fig Tart
The Zen of Satellite Navigation
Happy Cow
New Arrivals in Kurma’s Patio Garden
Lakshmi’s Sweet Finnish Bread (Pulla)
Slow Food: Chickpeas Extraordinaire
Brekky
Unhinged – The Search for Fariri Hing and Samo Rice

Running the Gauntlet
Chilies in a Jiffy
Happy Birthday Mark Twain
Wakey Wakey, Let’s Get Flakey

 

Blog Archives, October 2011
Musings on Potato Soup
Eggless Cakes Galore
A Seedy Business
Singapore Noodles
Jobs Well Done
Breakfast with Kurma
Dinner with Kurma
Cooking with Laksmi
Gyozag
Laddhu Love
Kurminos
No More Cornflake Conundrum
News from Kurma’s Garden
Non-hybrid Old Traditional Seeds

 

Blog Archives, September 2011
Bakewell – Such a Tart!
Cooking Retreat with Kurma at Krishna Valley
The Final Countdown
Falafel
Pumpkin Soup by Lakshmi

What If…?
Baklava
Naan
Roasted Vegetable Pizza

 

Blog Archives, August 2011
Jewish Veg
Slaughter-Free Milk
The Case Against Drinking 6-8 Glasses of Water a Day
Fresh Fennel
Garlic as Medicine
Happy Orange Cake Returns
Ekadasi Coconut Cake
Homemade Corn Flat-Bread (Tortilla)
Sambar Time
Cinnamon and Alzheimer’s

Buddha’s Hand Citron
News from the Garden
Festive Fare

 

Blog Archives, July 2011
True Confessions – a Quick and Simple Paratha Feast
The Plant Based Breakfast
Kurma’s Online Recipe Archives
Beat Insomnia Naturally
Far Out, Brussels Sprout
Burfi, the Queen of Fudge
The Colour Purple – Bliss from Simplicity
Turkish Rice Pilaf with Thyme, Currants & Pine Nuts

Checkerboard Cookies
My Kitchen Equipment, Part Two – Mortar and Pestle

Sanjana’s Potato and Cashew Nut Curry
Iron Intake for Vegetarians – Khichari to the Rescue
The Big Mash
From the Bottom Drawer
Succulent Eggplant Pickles
Cooking for God
Chapati Party

Buckwheat Chapatis
My Name is URL

Bent on Food
Queen of Lasagna
Strawberry Cream Shortcake
New Blog in Town

 

Blog Archives, June 2011
Thanks! Have a cupcake!
Recent Reunion Festival New Film Clip
A Humble Meal
Dal with a Difference – Sanjana’s Dal Dhokri with Mutter
In Search of Baharat

Pizza Sleepover
Kurma Blog RSS Feed to Facebook
Garden Yoga
Kaliya and the Cows – a Blessed Encounter
Yaso’s Last Gig
Farewell Yaso

Feeding the Inner Latino
Homemade Baked Ricotta Dessert
Panir Fest
Welcome Home Dwaipayana
Pie Ahhhhh Squared – Here’s One I Baked Earlier
Kurma’s Kuppa Soup
Risotto Primo
Memorial Festival for Sriman Yasomatinandana
Ayurveda, Common Sense & Pasta Farfalle

Roasting, Stewing and Poaching
My Kitchen Equipment, Part One – Spun Out, Man
That’s the Way the Apple and Rhubarb Crumbles

 

Blog Archives, May 2011
The Long and Winding Road
Leave It to Beaver
40 Years Ago…
Australian Prabhupada Disciples Group Photo, 22 May 2011
Mission Accomplished

 

Blog Archives, April 2011
Call of the Valley, and the KKK
Fudging it – True Confessions
A Real Tart

Cooking with Kurma in Your Home
Once Upon a Time In a Parallel Universe
Cooking with Kurma in Perth

Mothers Day Just Two Weeks Away
Cooling with Kurma?
But Wait – There’s More…
My Secret Love-affair with the Queen
Krishna, the Lord of Sweetness
Mothers Day Just One Week Away

 

Blog Archives, March 2011
Grain-free Flour
Does Flying Give You Cancer?
Here’s One I Blogged Earlier – Lemon Curd
The Return of The Big K Burger
Too Busy to Blog
A Messenger from the Sea God’s Palace
Happy Gaura Purnima

Major Earthquake for California Predicted
One for the Record

Roll up for Kurma’s Vegetarian Cookery Class Melbourne
Elizabeth Taylor
Salt and Breadmaking
New York Times on Veggie Burgers
Pass the Mayonnaise

Vegetarian Cooking with Kurma @ La Trobe University – Last Week to Enrol
(Salty) Lassi Come Home
“Gettin’ Figgy Wit it”

 

Blog Archives, February 2011
Buckwheat Chapatis
Carob
The Usual Suspects
Don’t Try This at Home
Panir Butter Masala
You Are What You Eat
Off to Rathayatra
Turmeric Wins again

Nankhatai
Dancin’ in the Streets
Vegetarianism all the Rage
in MMA
Why You Should Never Sleep With TV or Dim Lights On ..
La Trobe University Hosts Kurma Dasa

Avocado Smoothie
Christchurch
Curried Greens and Eggplant (Baigun Sak)

Return of the Big Salad

 

Blog Archives, January 2011
Happy New Year 2011
20 Things You Should Know About GMO
Garlic and Onions
Who Cut the Cheese?
Festival of the Chariots!
Changing Bodies
Beyond the Pale
The Wanderings of the Living Entities
Reincarnation

Garlic and Onions, and South-Indian Cookery
Vegetarianism and World Religions

New Season Chilies
Red Savinas
The New Carnivores
Meat-free Monday
Having a Halava Time

Have you Herd?
Inycsiklando Vegetáriánus Etelek
Alta Cucina Vegetariana

Family Photo Update
Curry Puffs
Swine Flu?
Stay High Forever: Forty-four Years On

Death on Toast
Buddhism and Meat Eating

George Harrison in Mayapur

Life and Travel

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