Cooking with Kurma – Holland and Belgium, June 2016 Five Weeks to Go!

Come cook with us in Den Haag and Radhadesh.
Come cook with us in Den Haag and Radhadesh.
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Schedule of the workshops.
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Crispy Alu Vadas.
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Shrikhand.
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Buckwheat Chapatis.
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Dal Poories.
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Carrot Halava.
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Lovely Laksa.
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Crispy Mee Krob.
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In Dutch.
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Program in Dutch.

Dear friends,
I thought to remind you that there’s only five weeks until the start of our four wonderful cookery workshops, firstly in Den Haag, Holland (Sat 11, Sun 12 June) at the prestigious François Vatel Cookery School, and then in the Belgian Ardennes, near Durbuy (Sat 18, Sun 19 June) at the fairy tale castle of Petite Somme, Radhadesh.

There will be four unique menus! Note that this includes one dairy-free selection for vegan participants on Sunday 12 June in Den Haag.

Come and learn new skills, cook with us, enjoy genuine kitchen camaraderie, and feast!

Remember that you must pre-book and pre-pay to activate your place in the workshops.

Note that there are very special offers*** and discounts for attending more than one workshop.

Bookings:
www.radhadesh.com/en/cooking-with-kurma-in radhadesh.

I look forward to seeing you all soon,

Kurma dasa

***Radhadesh Cooking Course – booking two classes includes one free night in the Radhadesh guesthouse and free breakfasts at the Radhadesh Restaurant Govinda’s.